The garden is FINALLY starting to produce some food. The cooler summer gave the garden a slow start.
The herbs are hung so they will dry and I need to start threading the chilis that I don't use right away so I have some homegrown summer spice in the middle of winter. But first, RANCHERO SAUCE.
Super gratifying huh? You guys have some mighty fine green thumbs.
ReplyDeleteWow, ranchero sauce and now threading? I have no clue what you are talking about. But yummmm!
ReplyDelete